11. Asimina triloba, Paw Paw
Asimina triloba, Paw Paw, early spring |
Paw paw leaf in an alternate arragement |
If you look carefully, you can see the paw paw fruit |
11. Paw Paw, Asimina triloba
Artist’s Note:
Native to Eastern North America, the small, historic paw paw tree is a member of the Magnolia order and Annonaceae family. Known for its delicious wild fruit, which tastes similar to a banana, called a custard apple. In early spring the small deep-maroon-and-chartreuse-colored flowers emerge before the nascent leaves. Later they develop into large simple leaves that are arranged alternately on the stem. The fruit reveals the trilobed nature of the plant as three large distinct pods form the structure. Although easily mistaken for an exotic tropical fruit, it prefers a temperate climate. Because of its resistance to pests and diseases, it is of interest in organic farming. A tree from the past, a native peoples’ food source, is coming into our future food supply.
Vulgo: Paw Paw
Name: Asimina triloba
Family: Annonaceae
Habit: Tree
Height: 20 ft (7 M)
Native to: Eastern North America
Leaf type: Simple
Shape: Obovate
Tip: Acute
Margin: Entire
Venation: Pinnate
Surface: Smooth
Size: 9 in (22 cm)
Arrangement: Alternate
Pen and ink: Amber R Turner © 2020
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